rapeseed oil

Swiss rapeseed oil from plant to bottle

Our rapeseed oil is produced entirely in Switzerland: We source high-quality rapeseed from a fellow oil miller and farmer in Unterkulm. It is then processed into oil at our Zurich facility using temperatures below 33 degrees Celsius. Because our rapeseed oil is cold-pressed, its many valuable nutrients are largely preserved. We don't press our oils in large quantities, but rather prepare them once a week or even only to order, ensuring they are always fresh.

This is what's in cold-pressed rapeseed oil

Rapeseed oil contains a great mix of polyunsaturated fatty acids such as Omega 3 and 6. These can have a positive effect on cholesterol levels, which is why cold-pressed rapeseed oil is very popular with gourmets who follow a cholesterol-conscious diet.

Contents:100% rapeseed oil
Raw material origin:Unterkulm, Switzerland: sustainable cultivation without pesticides.
Extraction:Produced in Zurich using a cold-pressing process at 30 °C - 33 °C
Quality:raw, vegan, gluten-free, non-hydrogenated, non-refined, non-deodorized, non-bleached, no trans fats
Best before end:Unopened, 6 months
Handling:Can be heated gently. It goes rancid relatively quickly after opening, so consume promptly!

Average nutritional values ​​per 100ml

Energy: 3400 kJ (828 kcal)
Fat, Total: 92g
of which saturated fatty acids: 6g
of which monounsaturated fatty acids: 54g
of which polyunsaturated fatty acids: 27g
Carbohydrates: 0g
Sugar: 0g
Salt: 0g
Dietary fiber: 0g
Protein: 0g